BALAM Mexican KitchenAt BALAM Mexican Kitchen, we believe that great food brings people together. Located in the heart of Lynwood, CA, we are proud to serve a menu inspired by fresh, locally-sourced ingredients and diverse culinary traditions. Our chefs craft every dish with passion, from comforting classics to creative seasonal specials, ensuring a memorable dining experience for every guest.Founded in 2010, BALAM Mexican Kitchen has grown from a small, family-run establishment to a beloved dining destination for food lovers and community members alike. Whether you‘re here for a casual lunch, a special dinner, or simply to enjoy drinks with friends, our warm, inviting atmosphere makes every meal feel special.Our commitment to quality extends beyond the kitchen. We focus on sustainability, partnering with local farms and producers to bring you the freshest ingredients while supporting our community. Our wine list, curated by our in-house sommelier, and our selection of craft cocktails are designed to perfectly complement your meal.We invite you to relax, savor the flavors, and enjoy the BALAM Mexican Kitchen experience. Whether you‘re a regular or a first-time guest, we can‘t wait to welcome you to our table.Our Values:Fresh & Local: We prioritize fresh ingredients from local sources.
Creativity: Our chefs blend traditional and modern techniques to create innovative dishes.
Community: We are dedicated to serving our community and creating a welcoming space for all.
Thank you for choosing BALAM Mexican Kitchen. We look forward to serving you!
Three fried tilapia tacos on a soft corn tortilla, topped with red cabbage, pico de gallo, and chipotle sauce. Served with Mexican rice and black beans.
Find MoreThree soft flour tortillas with your choice of grilled chicken breast or grilled steak sautéed with onions and bell peppers. Topped with shredded cheddar cheese. Served with Mexican rice and black beans on the side.
Find MoreThree Mexican style street tacos. Soft corn tortillas with grilled chicken breast and chorizo. Served with onions, cilantro, Mexican rice, and refried beans.
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